Item: Forged Kitchen Chef Slicing Knife Application: For Chop bone,hard food,Slicing Meat/Fish/Vegetabe ect. Total length: 290 mm Blade length: 180 mm Blade width: 60 mm Handle length: 110 mm (color wooden handle) Back thickness: 7 mm Weight:About: about 0.50 KG Material: Spring steel,Carbon steel Process: Artficial manual grinding blade mouth,Steel clip,forged. Reminder: 1. Manual forging, manual measurement, data error, please prevail in kind 2. Carbon steel cutter run out of clean water to avoid rust stains, please don't smear a little oil; long-term maintenance 3. If the knife get rust,use the iron wire wipe the rust to removed rust.